Lobstahs! And Climate uhhhh Change?

Sad but the Climate alarmists proceed unabated.  

From Smithsonian who should know better.:  

Here's what I did:

So.  what about Smithsonian?  Silly people.  Actually a silly reporter type person allowed to advocate instead of report.  I blame the editors for not reigning in the excesses.

Maine now produces 80 percent of American-caught lobster, writes Justin Fox for Bloomberg View, and more than seven times the average take in a pre-2000 year. 

The reason is anthropogenic change, although the exact factors are hard to assess. For one thing, we're eating more cod, one of the lobster's main predators. As cod stocks fall because of overfishing and other factors, more lobsters are reaching catchable age, and they wander around the seabed with impunity, making them easier for humans to catch. For another, the ocean is warming, which has moved the lobstering "sweet spot" away from the state's southern coast to the northeast, Fox writes.

Fishery practices, like not catching lobsters under or over a certain size and not catching egg-bearing females, are also part of the equation–though not, Guilford writes, to the degree lobstermen would like to think...

Full article here.

This climate stuff is all beyond rational speculation.  The lobster herd is absolutely almost entirely subject to human influence.  Pollution. Fishing techniques.  Overfishing.  Overfishing of predator species.  Management practices.  Compared to those climate shifts are lost in the noise.